Jeff's Prinzregententorte

Jeff occasionally gets the baking bug, usually on a Sunday afternoon. Here's the results of today's 3 hour marathon baking session (make that 4 hours, after doing all the dishes) - a Raspberry Lemon Prinzregententorte. It's basically several very thin cakes, layered with a little bit of vanilla buttercream icing, a little bit of raspberry jam, and topped with a lemon glaze. It's the first time we've tried this recipe, and it came out better than we expected. It's a bit sweeter than expected, though. I'm glad we had fresh raspberries on hand to temper the sweetness. Now if we could only get 6 or 7 more people over here to eat the rest of it for us...